Please take some time out of your busy holiday schedules to check my latest webinar on the environmental implications of the animal agriculture industry and how a plant-based diet can help reduce our negative impact. Eating a more plant-based diet is the single most meaningful action a person can take to reduce their negative impact on the environment.

This webinar is part three of a four part series on the impacts of the animal agriculture industry. I teamed up with my good friend and colleague, Allison Crisp, MS, CN, CNS (@acrsiphealthylife) to help bring this series of webinars together.

In our next and final video of the series we will take a look at the health implications of moving to a plant-based diet. We will discuss some of the primary drivers of what makes animal centric diets so unhealthy and why moving plant-based could be the lifestyle change that saves your life. Join us in January as we share this exciting webinar with you.

Here is the order we plan on releasing our webinar series as well as their current titles:

Pandemic Diseases and Plant Based Nutrition

Social Justice & Plant Based Nutrition

Environment & Plant-Based Nutrition

The Health Implications of Going Plant-Based